Catering | Dinner Menu | Wine List


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WE OPEN AT 3 PM DAILY BUT ASK ABOUT 1PM OR 2PM OPEN TIMES FOR GROUP RESERVATIONS OF 40 OR MORE, MONDAY-FRIDAY. EARLY PARTIES WILL REQUIRE A CATERING ORDER FOR A MINIMUM OF 40 GUESTS.

  • 20% SUGGESTED GRATUITY AND STATE SALES TAX NOT INCLUDED IN PER PERSON PRICING
  • 5 DAYS NOTICE AND 15 PERSON MINIMUM ORDER REQUIRED
  • LATE ORDERS OF 3 DAYS OR LESS ADDS A $2 PER PERSON SURCHARGE
  • 72 HOURS REQUIRED TO CANCEL ORDERS, PLEASE REVIEW POLICY BEFORE ORDERING

  • CHOOSE FROM THE FOLLOWING FIVE PACKAGES:
    See Additions Menu below for more detailed item descriptions

    A. $11 per person includes:
    • Hummus
    • Crudité
    • Caesar Salad
    • Rustic Pizza Assortment

    B. $16 per person includes:

    • Deli Antipasto
    • Orzo Salad
    • Fried Chicken
    • Rustic Pizza Assortment
    C. $23 per person includes:
    • Deli Antipasto
    • Hummus
    • Falafel
    • Grilled Ratatouille
    • Brisket Sliders
    • Rustic Pizza Assortment
    D. $33 per person includes:
    • Artisan Antipasto
    • Caprese Skewers
    • Vegetable Tart
    • Seasonal Greens
    • Lamb Meatballs
    • Chicken Satay
    • Rustic Pizza Assortment
    • Fruit
    E. $42 per person includes:
    • Artisan Antipasto
    • Tapenade
    • Seasonal Greens
    • Parmesan Rosemary Potatoes
    • Smoked Salmon
    • Duck Rillette
    • Seared Pork Tenderloin
    • Chicken Satay
    • Rustic Pizza Assortment
    • Dessert

     

    GARAGE CATERING ADDITIONS

  • These items NOT sold individually, only as package additions or substitutions
  • Adjust package price using corresponding per person cost
  • All items must be ordered in same quantity as your package

  • LISTED AT PER PERSON COST:                                     (V) Vegetarian, (Vg) Vegan, (G) Gluten free
    • $2.50   HUMMUS (Vg) - served with warm pita bread 
    • $2.50   CAESAR SALAD - traditional mix of romaine, croutons, fresh parmesan
    • $3.00   CAPRESE SKEWERS (V, G) - bamboo skewer of cherry tomato, fresh mozzarella, basil with balsamic reduction, olive oil
    • $3.00   TAPENADE (V) - sundried tomato tapenade on toasted crostini with feta cheese
    • $3.00   GRILLED RATATOUILLE (V,G) - eggplant, tomatoes, zucchini, basil, whipped burrata
    • $3.00   SEASONAL GREENS (V) - roasted beets, chevre, candied walnuts, roasted tomato vinaigrette
    • $3.00   ORZO SALAD (V) - orzo pasta, cucumber, feta cheese, Mama Lil's peppers, charred lemon vinaigrette
    • $3.00   CRUDITÉ (Vg,G) - traditional array of fresh vegetables served with dressing side
    • $3.00   VEGETABLE TART (V) - spinach and ricotta on baked puff pastry
    • $3.00   PARMESAN ROSEMARY POTATOES (V,G) - fingerling halves seared in butter, tossed in fresh rosemary, grated parmesan
    • $3.00   FALAFEL (V) - balls of chickpeas, lemon and parsley, fried, with tzatziki side sauce
    • $4.00   LAMB MEATBALLS - cumin yogurt side
    • $4.00   FRIED CHICKEN - strips served with sweet smoky chipotle barbecue sauce
    • $4.00   RUSTIC PIZZA (V) - variety of handmade 10" pizzas, equal split of both meat and veggie pies
    • $4.00   FRUIT (Vg,G) array of fresh seasonal fruit
    • $5.00   SMOKED SALMON (G) - smoked lox with capers, red onion, lemon, house-made rye crackers
    • $5.00   DUCK RILLETTE - slow-roasted duck on crostini with pistachio gremolata
    • $5.00   SEARED PORK TENDERLOIN (G) - rounds served chilled, apple & Hatch pepper chutney
    • $5.00   SMOKED PORK RIBS - sweet chile glaze, green onions
    • $5.00   CHICKEN SATAY - marinated, skewered, grilled, with mild peanut dipping side sauce
    • $5.00   BRISKET SLIDERS - smoked brisket, caramelized onions, horseradish aioli on a brioche bun
    • $7.00   DELI ANTIPASTO - crudité, sliced baguettes, assortment of cold cuts and sliced cheeses
    • $10.00 ARTISAN ANTIPASTO - sliced baguettes, artisan meats and cheeses, house pickled vegetables, assorted olives and peppers, pork paté
    • $1500.00   ROASTED PIG* - 60 lb pig for 150 guests, roasted in maple bourbon glaze, served whole, *requires 2 weeks notice
    • $3.00   DESSERT (V) - assortment of dessert bars
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    WE REGULARLY OPEN AT 3PM DAILY BUT ASK ABOUT 1PM OR 2PM OPEN TIMES FOR GROUP RESERVATIONS OF 40 OR MORE, MONDAY-FRIDAY. EARLY PARTIES WILL REQUIRE A CATERING ORDER FOR A MINIMUM OF 40 GUESTS.

    MUST BE 21 TO BE IN BOWLING OR POOL AREAS.

    DAILY FOOD SERVICE BEGINS WHEN WE OPEN AT 3 PM, ALONG WITH OUR 3 TO 7 PM HAPPY HOUR OF $3 DRAFTS, $4 WELL DRINKS, $6 PER HOUR POOL TABLES AND $12 PER HOUR BOWLING LANES!

    ENJOY OUR LATE NIGHT HAPPY HOUR EVERY SUNDAY-THURSDAY STARTING AT 10 PM!  HALF PRICE PIZZAS, ALONG WITH $8 PER HOUR BOWLING LANES AND $6 PER HOUR POOL TABLES FOR UNLIMITED GAMES AND PLAYERS!  YOU CAN'T BEAT IT!!!

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